Uncorked Brunch: Sundays 11am-3pm
Flour Uncorked: Rotating seasonal menus with beer and wine available exclusively at Flour Boston Common on Thursdays + Fridays from 4-8pm and Sundays from 11am-3pm
smoked salmon salad toast
$16.00
poached egg, cherry tomato, cucumber, pickled red onion, fresh dill, rye toast [w/o nuts]
avocado toast
$13.00
poached egg, pickled fresno chili, cotija cheese, salsa verde, multigrain sourdough [veg, w/o nuts]
bacon, caramelized onion, goat cheese quiche
$8.50
served with a side salad [w/o nuts]
roasted mushroom, sauteed spinach, fontina quiche
$8.50
served with a side salad [veg, w/o nuts]
baked french toast
$5.00
custard soaked housemade bread, real maple syrup, powdered sugar. priced by the slice [veg, w/o nuts]
blt with poached eggs
$17.00
arugula, balsamic vinaigrette, tomato, mayo [df, w/o nuts]
side of bacon or sausage
$3.00
Uncorked Dinner: Picnic in the Park
Flour Uncorked: Rotating seasonal menus with beer and wine available exclusively at Flour Boston Common on Thursdays + Fridays from 4-8pm and Sundays from 11am-3pm
pulled pork sandwich
$16.00
slow roasted + shredded pork shoulder, north carolina mustard bbq, housemade pickles, milk bread bun [w/o nuts]
smoked chicken salad sandwich
$12.75
grapes, tarragon, housemade pickles, multigrain sourdough [df, w/o nuts]
egg salad with spiced tasso ham
$9.00
pickled onion, fresh english peas [gf, df, w/o nuts]
baby yukon potato salad
$7.00
sweet mustard, salted cabbage, celery, scallions [veg, df, w/o nuts]
housemade guacamole + chips
$9.00
avocado, onion, cilantro, lime, chipotle [vegan, gf, df, w/o nuts]
Uncorked Dinner: New England Seafood
Flour Uncorked: Rotating seasonal menus with beer and wine available exclusively at Flour Boston Common on Thursdays + Fridays from 4-8pm and Sundays from 11am-3pm
shrimp cocktail salad
$15.00
tomato, red onion, cucumber, celery, jalapeno, avocado, lime, cilantro [veg, w/o nuts]
smoked salmon filet cobb salad
$16.50
iceberg, great hill blue, egg, north country bacon, pickled celery + shallots, buttermilk-avocado ranch [gf, w/o nuts]
new england lobster roll
$39.00
buttered + griddled roll, lemon mayo, scallions, celery [w/o nuts]
chilled clam dip
$15.00
focaccia crisps, assorted vegetables [w/o nuts]
Uncorked Dinner: La Dolce Vita
Flour Uncorked: Rotating seasonal menus with beer and wine available exclusively at Flour Boston Common on Thursdays + Fridays from 4-8pm and Sundays from 11am-3pm
classic cheese pizza
$12.00
mozzarella, provolone, pecorino, san marzano tomato sauce. served with a side salad [veg, w/o nuts]
pepperoni pizza
$12.00
pepperoni, mozzarella, san marzano tomato sauce. served with a side salad [w/o nuts]
seasonal special pizza
$12.00
served with a side salad
italian cold cut salad
$18.00
iceberg, aged provolone, salmi, capicola, mortadella, banana peppers, cucumbers, tomatoes, red wine vinaigrette, griddled ciabatta [w/o nuts]
caesar salad with crispy chicken cutlet
$21.00
red onion, fried capers, baby kale, romaine, garlic croutons, parmesan [w/o nuts, dressing contains anchovy]
burrata + tomato salad
$15.00
arugula, basil pesto, griddled focaccia [w/o nuts]