cranberry pear crostata baking class 11/12
Join seasoned Flour Pastry Chef and Class Instructor Coco, just in time for the holiday season, for our in-person cranberry pear crostata bake shop on Sunday, November 12th from 11am-1pm at the Design Center in the Seaport! Designed for intimate-sized groups of up to 10 participants, Coco will lead the class through each step in baking Joanne's favorite holiday dessert, cranberry pear crostata!
A more detailed confirmation will be provided prior to class – please add [email protected] to your contact list to ensure our email with this information is not accidentally sent to spam.
If you’re purchasing a bake shop as a gift, please note the recipient’s name and email address in the notes field when you check out.
Class cancellations made within 48 hours are non-refundable.