• M-F:7a-8p Sat:8a-6p Sun:9a-5p
    (617) 437-7700
    131 Clarendon St.
    Boston MA 02116
  • M-F 7a-9p Sat 8a-6p Sun 8a-5p
    (617) 267-4300
    1595 Washington St.
    Boston MA 02118
  • M-F 7a-8p Sat:8a-6p Sun 9a-5p
    (617) 338-4333
    12 Farnsworth St.
    Boston MA 02210
  • M-F:7a-8p Sat:8a-6p Sun:9a-5p
    (617) 225-2525
    190 Massachusetts Ave.
    Cambridge MA 02139

Specials

Specials

back bay daily specials for thursday 9/18

soup 4.95
tomato-bread (w/o nuts)
quiche 5.95 
romesco, olive tapenade, and ricotta salata (veg)
stuffed bread 5.95
braised beef and tomatoes with cheddar, tomatoes, and cabbage (w/o nuts)
serrano chilies, shaved steak, onions, cheddar, and mayo (w/o nuts)
pizza 5.95
opal basil and fresh garlic puree with two cheeses and herbs de provence (veg, w/o nuts)
mozzarella, ricotta salata, spicy capicolo, and basil (w/o nuts)
sandwich 7.95

roasted sweet potato, green apple, walnut pesto, blue cheese, and kale (veg)

back bay take-out specials for the week of 9/15-9/19 
long-braised beef with parmesan polenta (gf, w/o nuts) 11.95
candy-striped beet salad with toasted pecans, buttermilk blue cheese, field greens, and balsamic-honey dressing (veg, gf) 9.95
 
food allergy abbreviations:

veg: vegetarian   v: vegan  gf: gluten/ wheat free  df: dairy free

*the consumption of raw or undercooked eggs, meat, and fish may increase your risk of food borne illness

**please note that not all ingredients are listed on the menu

Please note that we are not a nut free or gluten free facility; our kitchen processes many items with nuts and flour. We mark those items that are made without nuts or flour "w/o nuts" or "GF". This means that no flour or no nuts were included in their making. If you have questions please feel free to contact us via email or directly.

Specials

south end daily specials for thursday 9/18

soup 4.95

corn with spiced pepitas and basil (veg, df, gf))

quiche 5.95

sparrow arc farm rainbow chard, potato, summer squash, and parmesan (veg, w/o nuts) 

leeks, ham, gruyere, and thyme (w/o nuts) 

stuffed bread 5.95

braised beef, whole-grain mustard, provolone picante, kale, and caramelized onions (w/o nuts)

pizza 5.95

olive oil, mozzarella, chicken, roasted red peppers, white beans and jalapeno (w/o nuts)

roasted tomato sauce, mozzarella, summer squash, portobello, broccoli, and olives (veg, w/o nuts) 

sandwich 7.95

roasted sweet potato, green apple, walnut pesto, blue cheese, and kale (veg)

tartine 3.95

champagne grapes, shy brothers' cloumage and aceto balsamico (veg)

dinner special for week of 9/15-9/19

pan-seared salmon with farro, sparrow arc farm rainbow chard, pearl onions, and chanterelle mushrooms (w/o nuts) 13.95

food allergy abbreviations:

gf: wheat/gluten free  df: dairy free  v: vegan  veg: vegetarian   w/o nuts: made without nuts

*the consumption of raw or undercooked eggs, meat, and fish may increase your risk of food borne illness

**please note that not all ingredients are listed on the menu

Please note that we are not a nut free or gluten free facility; our kitchen processes many items with nuts and flour. We mark those items that are made without nuts or flour "w/o nuts" or "GF". This means that no flour or no nuts were included in their making. If you have questions please feel free to contact us via email or directly.

 

Specials

fort point daily specials for thursday 9/18

 

soup

 sparrow arc farm red norland potato with smoked bacon and chive (w/o nuts)

 quiche 5.95*

bacon, caramelized onion, and goat cheese (w/o nuts)

 stuffed bread 5.95*

slow roasted chicken, roasted red pepper, chili pepper flakes, arugula, and feta (w/o nuts)

 pizza 5.95

 tomato, poblano chili pepper, parsley, roasted garlic marinara, and mozzarella (veg, w/o nuts)

special sandwich 7.95

roasted sweet potato, green apple, walnut pesto, blue cheese, and kale (veg)

 

fort point salad special 9/15-9/19 

arugula salad with native heirloom tomato, basil, local corn, parmesan, roasted garlic-chive vinaigrette. 9.95 ( veg, gf, w/o nuts)

 

 

 

food allergy abbreviations:

gf: wheat/gluten free  df: dairy free  v: vegan  veg: vegetarian

*the consumption of raw or undercooked eggs, meat, and fish may increase your risk of food borne illness

**please note that not all ingredients are listed on the menu

Please note that we are not a nut free or gluten free facility; our kitchen processes many items with nuts and flour. We mark those items that are made without nuts or flour "w/o nuts" or "GF". This means that no flour or no nuts were included in their making. If you have questions please feel free to contact us via email or directly.

Specials

central square specials for thursday 9/18

soup 4.95

sparrow arc farm vegetables, giant lima beans, chicken broth, and pecorino (w/o nuts, gf)

quiche 5.95*

sweet potato, scallion, and great hill blue cheese (veg, w/o nuts)

bacon, potato, shishito peppers, green tomatoes, and gruyere (w/o nuts)

stuffed bread 5.95*

slow-cooked broccoli, capicolla, fried garlic, chili, and provolone (w/o nuts)

pizza 5.95

corn, shishitos, eggplant, and mozzarella (w/o nuts, veg)

sandwich 7.95

roasted sweet potato, green apple, walnut pesto, blue cheese, and kale (veg)

tartine 3.95

shy brothers' farm cloumage with black mission fig and red wine jam, and baby arugula on grilled artisan bread (veg)

central square dinner special for 9/15-9/19

stuffed peppers with spicy braised lamb, jasmine rice, and yogurt bechamel (gf, w/o nuts) 12.95

food allergy abbreviations:

gf: wheat/gluten free  df: dairy free  v: vegan  veg: vegetarian 

*the consumption of raw or undercooked eggs, meat, and fish may increase your risk of food borne illness

**please note that not all ingredients are listed on the menu

Please note that we are not a nut free or gluten free facility; our kitchen processes many items with nuts and flour. We mark those items that are made without nuts or flour "w/o nuts" or "GF". This means that no flour or no nuts were included in their making. If you have questions please feel free to contact us via email or directly.

Welcome to Flour Bakery